Social etiquette the art of cookery and hints on carving.
London.
Houlston and Sons, [s.d., c. 1860]
Sixth thousand.
8vo.
[5], 10-248pp, [8]. Complete despite erratic pagination. With four final leaves of publisher's advertisements. Original publisher's green cloth, stamped in gilt and blind. Lightly rubbed. Upper hinge exposed, later bookplate of John Fuller to FEP, early inked ownership inscriptions to recto of FFEP, some loss to gutter of title page, leaves browned and spotted.
A popular Victorian guide on how to behave at social functions and how to prepare and serve food at dinner parties.
£ 75.00
Antiquates Ref: 27087
